THE BREW

STRONG. CRISP. CRAFTED TO REFRESH
LIONBERG Beer

THE FERMENTED DIFFERENCE

Unlike alcopops. Lionberg is actually brewed. Not mixed. Not synthetic.

70% Apple Ferment

30% Invert Sugar for Clean Alcohol

Not Artificial Additives

Real Craft Process, No Shortcuts


PRECISION BREWING TECH

Why does it feel lighter than beer and smoother than cider? Because it is.?

 

Crystal Filtration 0.45 – 0.2 μm

Dual-stage haze and ort ores

Cold Stabilization -S-C to eliminate haze and-onotes

Antioxidant + KMS for zero browing

Smoothness Booster Natural glycerin Natural glycerin + vanillin blend

TASTE PROFILE

If beer and apple soda had a love child, this would be it.

Fresh Apple Zing

Tiny Bubbles, Crisp Body

Clean, Semi-Sweet Finish

Perfect With Lime & Ice

 

WHY 8% WORKS BEST

One bottle hits just right – not too light, not too loud

Just the right buzz – smooth, not aggressive

Designed to replace heavy beers and sugary mixers

Balanced strength for day or night sipping

LIONSBERG BEER

LIONBERG IN ITS NATURAL HABITAT

Unlike alcopops. Lionberg is actually brewed. Not mixed. Not synthetic.

Brewed for bold refreshment. Best served ice-cold.

When crisp mountain air meets the perfect pour — this isn’t just a drink, it’s an alpine escape in a bottle.